What is the basic structure of evaporation and concentration equipment ?
Evaporation and concentration equipment is a commonly used industrial production equipment, widely used in pharmaceutical, chemical, food, beverage and other industries. It is used to evaporate the water in liquids to achieve concentration. Its basic structure mainly includes:
1. Evaporator: It is the core component of the equipment, used to heat and evaporate liquids and remove moisture.
2. Heating system: including heater and heat transfer tube, used to transfer heat to the liquid and promote the evaporation process.
3. Condenser: used to cool steam into liquid to recover substances, and can also be used to improve the heat exchange efficiency of the evaporator.
4. Vacuum system: used to maintain a low pressure state during the evaporation process and promote the evaporation of water.
5. Control system: including temperature, pressure, flow and other sensors and controllers, used to monitor and adjust the operating status of the equipment to ensure safe and stable operation.
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